Emilia-Romagna is one of the 20 Regions of Italy. The capital is Bologna. It has an area of 20,124 km² and about 4.2 million inhabitants. It is the second richest region of Italy, and its cuisine one of the most characteristic.
Emilia-Romagna is an administrative region of Northern Italy comprising the two historic regions of Emilia and Romagna. It forms a rough triangle, bounded on the East by the Adriatic Sea, on the North by the Po river and on the South by the Apennine range; these two linear features, with the Via Aemilia, and the A1 highway and the railway that run close and parallel to it, give an unusually regular structure to the whole region except for the easternmost part.
Agriculture is the most important economic activity: cereals, potatoes, maize, tomatoes and onions are the most important, along with fruit and grapes for the production of wine (of which the most famous are perhaps Lambrusco, Sangiovese and Albana). Cattle and hog breeding are also highly developed. The industry of Emilia-Romagna is also healthy, especially the food industry (e.g., Parmalat, Barilla Group), particularly concentrated in Parma and Bologna, mechanical and automotive (e.g., Ferrari, Ducati, Lamborghini, Maserati), ceramic, concentrated in Faenza and Sassuolo, and tourism especially along the Adriatic coastline. Today the tertiary sector is bearing, with a strong concentration of insurance companies and banks. The region is also characterised by a unique economic attitude: its tens of thousands of cooperatives. In Emilia-Romagna, two out of three people belong to a co-op. The nature of the region's economy is considered responsible for the high standard of living enjoyed by the inhabitants.
We are arranging the data of our homes in Emilia Romagna, then for a while will not be online.
For now you can only see the houses in the Marche.
However, you can ask us by email, phone or by using the form below: